Maple Dark Balsamic Vinegar

from $8.99

Rich, smooth, and indulgent, this balsamic blends the natural sweetness of pure maple syrup with the complexity of aged Modena balsamic. Aged in wooden barrels using the traditional Solera method, it achieves a balanced profile of velvety sweetness, tangy acidity, and layered depth — a first-of-its-kind pairing of maple and balsamic.

Taste & Character
Silky maple notes meet caramelized grape must, with a gentle 4% acidity that keeps it balanced. Naturally dense, smooth, and delicious, with no cloying aftertaste.

Quality & Nutrition
Crafted from grape must, wine vinegar, maple syrup, natural flavors, and naturally occurring sulfites. No added sugar, caramel color, or artificial thickeners. Per tablespoon (15ml): 39 calories, 0g fat, 0mg sodium, 10g carbs (8g sugar), 0g protein, 2% DV iron. Polyphenols: 3,000–9,000 ppm. Acidity: ~4%.

How to Use
Drizzle over pancakes or waffles, glaze pork chops, salmon, or ham, or stir into BBQ sauces for a sweet-savory edge. Elevates ice cream, cakes, fruit, and chocolate desserts. Perfectly paired with Butter Infused Olive Oil or Blood Orange Fused Olive Oil for bold vinaigrettes.

Size:

Rich, smooth, and indulgent, this balsamic blends the natural sweetness of pure maple syrup with the complexity of aged Modena balsamic. Aged in wooden barrels using the traditional Solera method, it achieves a balanced profile of velvety sweetness, tangy acidity, and layered depth — a first-of-its-kind pairing of maple and balsamic.

Taste & Character
Silky maple notes meet caramelized grape must, with a gentle 4% acidity that keeps it balanced. Naturally dense, smooth, and delicious, with no cloying aftertaste.

Quality & Nutrition
Crafted from grape must, wine vinegar, maple syrup, natural flavors, and naturally occurring sulfites. No added sugar, caramel color, or artificial thickeners. Per tablespoon (15ml): 39 calories, 0g fat, 0mg sodium, 10g carbs (8g sugar), 0g protein, 2% DV iron. Polyphenols: 3,000–9,000 ppm. Acidity: ~4%.

How to Use
Drizzle over pancakes or waffles, glaze pork chops, salmon, or ham, or stir into BBQ sauces for a sweet-savory edge. Elevates ice cream, cakes, fruit, and chocolate desserts. Perfectly paired with Butter Infused Olive Oil or Blood Orange Fused Olive Oil for bold vinaigrettes.