Warm, spiced, and delicately fruity, this balsamic captures the natural sweetness of D’Anjou pears layered with the aromatic depth of cinnamon. Crafted in Modena, Italy, using the traditional Solera method, grape must is aged in charred wooden barrels, developing a rich body with layers of complexity .
The result is an elegant balsamic with a sweet-spice profile that works beautifully across both savory and sweet applications.
Natural pear sweetness balanced by bright acidity (avg. 4%)
Aromatic cinnamon warmth for cozy, layered depth
Smooth, rich body with subtle dried fruit undertones
Naturally balanced without added sugar or caramel color
Nutritional Facts (per 1 tbsp / 15ml)
Calories: 40
Total Fat: 0g
Saturated Fat: 0g
Trans Fat: 0g
Sodium: 5mg
Carbohydrates: 10g
Sugars: 9g
Protein: 0g
Iron: 2% DV
Polyphenol Range: 3,000 – 9,000 ppm
Acidity: Avg. 4%
Ingredients: Grape must, wine vinegar, natural flavors, naturally occurring sulfites
All natural — no artificial flavors, no added sugar, caramel color, or thickeners .
Drizzle over roasted squash, carrots, or sweet potatoes
Glaze pork tenderloin, chicken, or holiday roasts
Stir into oatmeal, yogurt, or fruit compotes
Perfect for pear or apple desserts, cakes, and crisps
Blend with citrus EVOOs for bright, fruity vinaigrettes
Warm, spiced, and delicately fruity, this balsamic captures the natural sweetness of D’Anjou pears layered with the aromatic depth of cinnamon. Crafted in Modena, Italy, using the traditional Solera method, grape must is aged in charred wooden barrels, developing a rich body with layers of complexity .
The result is an elegant balsamic with a sweet-spice profile that works beautifully across both savory and sweet applications.
Natural pear sweetness balanced by bright acidity (avg. 4%)
Aromatic cinnamon warmth for cozy, layered depth
Smooth, rich body with subtle dried fruit undertones
Naturally balanced without added sugar or caramel color
Nutritional Facts (per 1 tbsp / 15ml)
Calories: 40
Total Fat: 0g
Saturated Fat: 0g
Trans Fat: 0g
Sodium: 5mg
Carbohydrates: 10g
Sugars: 9g
Protein: 0g
Iron: 2% DV
Polyphenol Range: 3,000 – 9,000 ppm
Acidity: Avg. 4%
Ingredients: Grape must, wine vinegar, natural flavors, naturally occurring sulfites
All natural — no artificial flavors, no added sugar, caramel color, or thickeners .
Drizzle over roasted squash, carrots, or sweet potatoes
Glaze pork tenderloin, chicken, or holiday roasts
Stir into oatmeal, yogurt, or fruit compotes
Perfect for pear or apple desserts, cakes, and crisps
Blend with citrus EVOOs for bright, fruity vinaigrettes
