Decadent, rich, and deeply complex, this luxurious balsamic is infused with the essence of three single-origin chocolates. Crafted in Modena, Italy, using the traditional Solera method, it balances cocoa depth with tangy aged vinegar for a sophisticated flavor experience.
The result is a vinegar that feels indulgent yet versatile — equally at home drizzled over desserts as it is adding depth to savory recipes.
Decadent cocoa richness with layers of roasted chocolate
Balanced 4% acidity for a smooth, tangy finish
Complex, velvety, and naturally sweet without additives
Harmonizes with both sweet and savory foods
Nutritional Facts (per 1 tbsp / 15ml)
Calories: 40
Total Fat: 0g
Saturated Fat: 0g
Trans Fat: 0g
Sodium: 5mg
Carbohydrates: 10g
Sugars: 9g
Protein: 0g
Iron: 2% DV
Polyphenol Range: 3,000 – 9,000 ppm
Acidity: Avg. 4%
Ingredients: Grape must, wine vinegar, natural flavors, naturally occurring sulfites
All natural — no added sugar, caramel color, artificial flavors, or thickeners.
Drizzle over vanilla gelato, brownies, or blondies
Mix into fresh berries or fruit salads
Enhance savory sauces like chicken mole
Pair with Blood Orange Olive Oil for indulgent vinaigrettes
Glaze roasted nuts or swirl into yogurt for a gourmet twist
Decadent, rich, and deeply complex, this luxurious balsamic is infused with the essence of three single-origin chocolates. Crafted in Modena, Italy, using the traditional Solera method, it balances cocoa depth with tangy aged vinegar for a sophisticated flavor experience.
The result is a vinegar that feels indulgent yet versatile — equally at home drizzled over desserts as it is adding depth to savory recipes.
Decadent cocoa richness with layers of roasted chocolate
Balanced 4% acidity for a smooth, tangy finish
Complex, velvety, and naturally sweet without additives
Harmonizes with both sweet and savory foods
Nutritional Facts (per 1 tbsp / 15ml)
Calories: 40
Total Fat: 0g
Saturated Fat: 0g
Trans Fat: 0g
Sodium: 5mg
Carbohydrates: 10g
Sugars: 9g
Protein: 0g
Iron: 2% DV
Polyphenol Range: 3,000 – 9,000 ppm
Acidity: Avg. 4%
Ingredients: Grape must, wine vinegar, natural flavors, naturally occurring sulfites
All natural — no added sugar, caramel color, artificial flavors, or thickeners.
Drizzle over vanilla gelato, brownies, or blondies
Mix into fresh berries or fruit salads
Enhance savory sauces like chicken mole
Pair with Blood Orange Olive Oil for indulgent vinaigrettes
Glaze roasted nuts or swirl into yogurt for a gourmet twist
