Harvested in Northern Tunisia in April 2025, this intensely aromatic fused oil is crafted by crushing fresh wild rosemary together with early-harvest Chetoui olives. Unlike flavored oils, this true fusion captures the full essence of pungent rosemary directly into the olive oil, creating a bold, savory profile.
Flavor & Balance
Aromatic and herbaceous, this oil carries the heart and soul of fresh rosemary. Its flavor is vibrant yet balanced, with savory green notes that make it an ideal companion to both meats and vegetables.
Quality & Nutrition
Made only with Extra Virgin Olive Oil and wild rosemary, this oil is all natural and packed with antioxidants, heart-healthy fats, and essential nutrients. Each serving (1 tbsp/15ml) contains:
Calories: 120
Total Fat: 14g (2g saturated, 10g monounsaturated, 1g polyunsaturated, 0g trans)
Sodium: 0mg
Carbohydrates: 0g
Protein: 0g
Ingredients: Extra Virgin Olive Oil, Rosemary.
Best Uses
Perfect for poultry, pork, or lamb. Outstanding drizzled over sautéed vegetables or roasted potatoes. Pairs beautifully with Sicilian Lemon White Balsamic, Oregano White Balsamic, Pomegranate Dark Balsamic, Neapolitan Herb Dark Balsamic, Cucumber White Balsamic, or Garlic Chive White Balsamic.
Product of Tunisia · All Natural · Oil from Olives and Rosemary
Harvested in Northern Tunisia in April 2025, this intensely aromatic fused oil is crafted by crushing fresh wild rosemary together with early-harvest Chetoui olives. Unlike flavored oils, this true fusion captures the full essence of pungent rosemary directly into the olive oil, creating a bold, savory profile.
Flavor & Balance
Aromatic and herbaceous, this oil carries the heart and soul of fresh rosemary. Its flavor is vibrant yet balanced, with savory green notes that make it an ideal companion to both meats and vegetables.
Quality & Nutrition
Made only with Extra Virgin Olive Oil and wild rosemary, this oil is all natural and packed with antioxidants, heart-healthy fats, and essential nutrients. Each serving (1 tbsp/15ml) contains:
Calories: 120
Total Fat: 14g (2g saturated, 10g monounsaturated, 1g polyunsaturated, 0g trans)
Sodium: 0mg
Carbohydrates: 0g
Protein: 0g
Ingredients: Extra Virgin Olive Oil, Rosemary.
Best Uses
Perfect for poultry, pork, or lamb. Outstanding drizzled over sautéed vegetables or roasted potatoes. Pairs beautifully with Sicilian Lemon White Balsamic, Oregano White Balsamic, Pomegranate Dark Balsamic, Neapolitan Herb Dark Balsamic, Cucumber White Balsamic, or Garlic Chive White Balsamic.
Product of Tunisia · All Natural · Oil from Olives and Rosemary
