


Suyo Cucumber White Balsamic Vinegar
Crisp, refreshing, and delightfully zippy, this balsamic captures the cool, clean essence of Suyo cucumber. Crafted in Modena, Italy, and aged in white balsamic style barrels, it brings a bright, invigorating lift to a wide range of dishes and drinks . With its natural sweetness and vibrant acidity, it’s a versatile staple for kitchens and cocktail bars alike.
Taste & Character
Light, crisp cucumber flavor with subtle grape must sweetness and a bright 6% acidity. Refreshing and balanced, with a clean finish that complements summer flavors .
Quality & Nutrition
Made with wine vinegar, grape must, natural flavors, and naturally occurring sulfites. All natural — no added sugar, no caramel color, no dyes, no thickeners.
Per tablespoon (15ml): 10 calories, 0g fat, 5mg sodium, 2g carbs (2g sugar), 0g protein, 2% DV iron.
How to Use
Splash over caprese or garden salads, stir into shrimp cocktails, or drizzle over seafood. Mix with sparkling water for a savory-sweet refresher or blend into shrubs and agua frescas. Pairs beautifully with Lemon, Garlic, Persian Lime, Dill, or Baklouti Chili Olive Oils for vinaigrettes, marinades, or dipping oils .
Crisp, refreshing, and delightfully zippy, this balsamic captures the cool, clean essence of Suyo cucumber. Crafted in Modena, Italy, and aged in white balsamic style barrels, it brings a bright, invigorating lift to a wide range of dishes and drinks . With its natural sweetness and vibrant acidity, it’s a versatile staple for kitchens and cocktail bars alike.
Taste & Character
Light, crisp cucumber flavor with subtle grape must sweetness and a bright 6% acidity. Refreshing and balanced, with a clean finish that complements summer flavors .
Quality & Nutrition
Made with wine vinegar, grape must, natural flavors, and naturally occurring sulfites. All natural — no added sugar, no caramel color, no dyes, no thickeners.
Per tablespoon (15ml): 10 calories, 0g fat, 5mg sodium, 2g carbs (2g sugar), 0g protein, 2% DV iron.
How to Use
Splash over caprese or garden salads, stir into shrimp cocktails, or drizzle over seafood. Mix with sparkling water for a savory-sweet refresher or blend into shrubs and agua frescas. Pairs beautifully with Lemon, Garlic, Persian Lime, Dill, or Baklouti Chili Olive Oils for vinaigrettes, marinades, or dipping oils .