Crafted with care in Modena, Italy, this is the highest grade of white balsamic condiment available. Made from hand-selected Trebbiano, Albana, and Montuni grapes, it achieves a body and complexity that surpasses standard white balsamics. The grapes are naturally sun-dried for up to 15 days, concentrating their sweetness and enhancing flavor before fermentation and barrel aging.
Aged in new white oak barrels using the traditional Solera method, this vinegar develops a golden hue, smooth density (1.28), and balanced 4% acidity. The result is a crisp, vibrant, and versatile balsamic unlike any other in North America.
Delicate sweetness with subtle floral notes, a smooth golden body, and lively acidity. Naturally bright, clean, and elegant with a balanced finish.
Ingredients: grape must, white wine vinegar, naturally occurring sulfites.
Polyphenol range: 100–800 ppm
No added sugar, caramel color, or artificial thickeners
Product of Modena, Italy
Per tablespoon (15ml): 40 calories, 0g fat, 5mg sodium, 9g carbs (9g sugar), 0g protein, 2% DV iron.
Pairs beautifully with delicate olive oils like Arbequina or Hojiblanca. Ideal for light dressings, grilled seafood, fruit salads, or drizzling over fresh cheeses. A splash also brightens sparkling water or cocktails.
Crafted with care in Modena, Italy, this is the highest grade of white balsamic condiment available. Made from hand-selected Trebbiano, Albana, and Montuni grapes, it achieves a body and complexity that surpasses standard white balsamics. The grapes are naturally sun-dried for up to 15 days, concentrating their sweetness and enhancing flavor before fermentation and barrel aging.
Aged in new white oak barrels using the traditional Solera method, this vinegar develops a golden hue, smooth density (1.28), and balanced 4% acidity. The result is a crisp, vibrant, and versatile balsamic unlike any other in North America.
Delicate sweetness with subtle floral notes, a smooth golden body, and lively acidity. Naturally bright, clean, and elegant with a balanced finish.
Ingredients: grape must, white wine vinegar, naturally occurring sulfites.
Polyphenol range: 100–800 ppm
No added sugar, caramel color, or artificial thickeners
Product of Modena, Italy
Per tablespoon (15ml): 40 calories, 0g fat, 5mg sodium, 9g carbs (9g sugar), 0g protein, 2% DV iron.
Pairs beautifully with delicate olive oils like Arbequina or Hojiblanca. Ideal for light dressings, grilled seafood, fruit salads, or drizzling over fresh cheeses. A splash also brightens sparkling water or cocktails.
